Mongolian food is very special. Mongolian people generally eat meat and dairy products. Fermented milk of mares, curds cheese, kind of dried curds,yougurt, cream formed on boiled milk, etc are made by dairy products. Also people don’t suppose without dairy products, kind of steamed meat dumpling, fried meat pie in any holiday.
First a good Mongolian fast food restaurant should have delicious food.it has a varied menu at restaurants include a fantastic salad bar,many types of delicious meals.
Secondly it should have comfortable seating. The friendly staff, good music,clean tables, and comfortable seating. The no-smoking policy is good idea.
Thirdly it shoud have fast service. Staff have to be helpful, freindly, polite during everyone visit and wear clean uniform.And they should work faster and make fewer mistakes.
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